KOTSU

The KOTSU Series Paring Knife is built for precision, durability, and control. Its blade is forged from 73 layers of SG2 Damascus steel, delivering...

The Kotsu Knife Set is designed for cooks who want a complete balance of versatility, sharpness, and control. From breaking down meats to preparing...

The KOTSU Series Utility Knife embodies Japanese precision and modern craftsmanship. Forged from 73 layers of SG2 Damascus steel and hardened to 60...

The KOTSU Series Santoku Knife is a masterpiece of Japanese craftsmanship, created for the most discerning chefs who demand accuracy, durability, a...

The KOTSU Series Gyuto Knife represents the ultimate in professional craftsmanship, designed for chefs who demand accuracy, resilience, and refined...

The KOTSU Series Cleaver is crafted for chefs who demand precision, power, and enduring beauty in their tools. Forged from 73 layers of SG2 Damascu...

The Kotsu Series Chopper Knife represents the pinnacle of Kansai Knives’ commitment to professional craftsmanship. Forged from 73 layers of SG2 Dam...

he KOTSU Series Carving Knife represents the pinnacle of professional craftsmanship, designed for chefs who demand uncompromising performance, eleg...

The KOTSU Series Boning Knife is a testament to exceptional craftsmanship, meticulously designed for chefs who demand accuracy, resilience, and sop...

The KOTSU Series Bread Knife is crafted for chefs who value precision, durability, and sophistication in their kitchen tools. Forged from 73 layers...

The Kotsu Series Nakiri Knife is the pinnacle of Japanese craftsmanship, designed for chefs who demand precision, strength, and elegance. Forged fr...