IKIRU Bread
The IKIRU Series Bread Knife is a luxurious combination of precision, durability, and elegance, crafted to meet the exacting demands of discerning chefs. Crafted from 67 layers of AUS 10 Damascus steel, the blade demonstrates exceptional strength and remarkable edge retention. This high-quality construction not only offers outstanding performance but also showcases a captivating design that is one-of-a-kind for each knife, bringing a touch of artistic flair to your kitchen. The IKIRU Bread Knife is crafted with a hardness rating of 60±1 HRC, striking the perfect balance between rigidity and flexibility. This ensures smooth, precise slicing for years to come. The advanced vacuum heat treatment, combined with deep freezing, significantly improves the blade's durability, ensuring exceptional resistance to corrosion and wear.
Enhancing the exceptional blade is the handle, carefully fashioned from high-quality walnut wood. This high-end material is renowned for its opulent, inviting shades and outstanding strength, offering a comfortable and reliable hold. The Western-style handle gives the knife a substantial feel, perfect for tackling tougher tasks. This added weight improves control and stability, making it easy to slice through even the toughest bread crusts. The handle of this knife is crafted with exquisite design and premium materials, enhancing both its functionality and visual allure. It is sure to be a striking addition to any kitchen.
The IKIRU Series Bread Knife exudes an air of sophistication and refinement, elevating it beyond a mere cutting tool. Every aspect, from the expertly crafted blade to the carefully crafted handle, showcases its high-quality and outstanding performance. Whether you are a professional chef or a passionate home baker, this knife will elevate your bread-cutting experience, enabling you to effortlessly achieve precise, clean slices. Indulge in the IKIRU Series Bread Knife and elevate your culinary skills to new heights, transforming every slice into a masterpiece that showcases your culinary expertise.
Blade Metallurgy
C 0.95-1.05% | Cr 13.14.5% | Mn 0.50% | V .10-0.27% | Ni 0.50% |
Mo .10-.31% | Si 1.00
Choose options
AUS-10
AUS-10 is incredibly easy to sharpen while offering superior corrosion resistance, making it the perfect choice for anyone wanting a sharp, easy-to-maintain, and reliable blade.
Western handle
Western knife handles tend to be heavier, which acts as a counterbalance to the blade, providing enhanced control and stability.
VACUUM AND DEEP FREEZE
The blade undergoes vacuum heat treatment for uniformity and toughness, followed by a deep freeze to enhance its durability and wear resistance.
YOU MIGHT ALSO LIKE