IKIRU Paring
The IKIRU Series Paring Knife embodies the utmost in accuracy, sophistication, and top-tier performance, crafted for culinary experts who expect nothing short of perfection from their culinary instruments. The blade is expertly crafted from 67 layers of AUS 10 Damascus steel, providing exceptional strength and edge retention. This complex layering not only improves the knife's strength but also produces a captivating and one-of-a-kind design, resulting in each knife being a remarkable work of art. The IKIRU Paring Knife is designed with a hardness rating of 60±1 HRC, ensuring the perfect balance between rigidity and flexibility. This allows for precise and effortless peeling, trimming, and intricate cuts, making it a must-have tool for any kitchen. With the help of cutting-edge vacuum heat treatment and deep freezing, the blade's durability and ability to resist corrosion are greatly improved, guaranteeing a long-lasting sharpness and dependable performance.
The handle, crafted from exquisite walnut wood, brings an element of refinement and functionality. Famous for its opulent, inviting hues and unmatched strength, walnut wood provides a cozy and reliable hold, elevating the overall user satisfaction. The Western-style handle offers a sense of elegance and refinement, enhancing its suitability for precise and intricate tasks. This increased weight enhances stability and control, enabling precise and efficient handling of delicate ingredients and intricate tasks. The handle's sophisticated design and high-quality materials not only enhance the knife's performance but also its visual charm, guaranteeing it catches the eye in any kitchen environment.
The IKIRU Series Paring Knife embodies a level of sophistication and craftsmanship that surpasses its function as a mere kitchen utensil. Every detail, from the expertly crafted blade to the carefully crafted handle, showcases its exceptional craftsmanship and exceptional performance. For those who appreciate the finer things in life, this knife is a game-changer in the kitchen. It elevates your cooking skills, allowing you to effortlessly tackle even the most intricate and challenging culinary tasks. Elevate your kitchen experience with the IKIRU Series Paring Knife, a true symbol of culinary mastery. Each precise cut you make will showcase your unwavering dedication and expertise in the kitchen.
Blade Metallurgy
C 0.95-1.05% | Cr 13.14.5% | Mn 0.50% | V .10-0.27% | Ni 0.50% |
Mo .10-.31% | Si 1.00
Choose options
AUS-10
AUS-10 is incredibly easy to sharpen while offering superior corrosion resistance, making it the perfect choice for anyone wanting a sharp, easy-to-maintain, and reliable blade.
Western handle
Western knife handles tend to be heavier, which acts as a counterbalance to the blade, providing enhanced control and stability.
VACUUM AND DEEP FREEZE
The blade undergoes vacuum heat treatment for uniformity and toughness, followed by a deep freeze to enhance its durability and wear resistance.
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