IKIRU Santoku

The 8-inch Santoku knife from the IKIRU Series is the height of Japanese culinary artistry, made for cooks who seek performance, accuracy, and visual appeal from their kitchenware. The blade, crafted with utmost precision from 67 layers of AUS 10 Damascus steel, provides exceptional strength and remarkable edge retention. This intricate layering not only enhances the knife's functionality but also showcases a mesmerizing and unique pattern, making each piece a true masterpiece. The IKIRU Santoku Knife is designed with a hardness rating of 60±1 HRC, ensuring a perfect balance of rigidity and flexibility. This allows for seamless slicing, dicing, and chopping, making your culinary tasks effortless. Through a meticulous process of vacuum heat treatment and deep freezing, the blade's durability and resistance to corrosion are greatly enhanced, resulting in a product that is both long-lasting and reliable.

The handle is made from exquisite walnut wood, perfectly complementing the superior blade. Famous for its exquisite, inviting hues and exceptional strength, walnut wood provides a cozy and reliable hold, elevating the knife's overall functionality. The Western-style handle gives the knife a more substantial and weighty feel, making it perfect for handling robust tasks with precise control. This increased weight enhances stability and control, allowing for easy manipulation of various ingredients, from fragile herbs to dense vegetables and meats. The sophisticated design and premium materials of the handle not only enhance the knife's functionality but also its visual allure, making it a standout piece in any kitchen.

The IKIRU Series 8-Inch Santoku Knife embodies a level of craftsmanship and elegance that surpasses mere functionality. Every aspect, from the exquisitely crafted blade to the meticulously designed handle, showcases its unparalleled excellence and outstanding performance. For those who appreciate the finer things in life, this knife is a game-changer in the kitchen. Whether you're a seasoned chef or a dedicated home cook, it will elevate your culinary skills to new heights, effortlessly handling even the most complex and challenging tasks. Elevate your culinary experience with the IKIRU Series 8-Inch Santoku Knife. This exceptional tool will transform your kitchen into a realm of culinary mastery, allowing you to showcase your expertise and unwavering commitment to the art of cooking.

Blade Metallurgy

C 0.95-1.05% | Cr 13.14.5% | Mn 0.50% | V .10-0.27% | Ni 0.50% |

Mo .10-.31% | Si 1.00