KAZE Utility
Chefs who expect precision, elegance, and outstanding performance will find the KAZE Series Utility Knife to be the embodiment of the height of Japanese culinary craftsmanship. The blade is crafted with utmost precision, using 67 layers of VG-10 Damascus steel, resulting in exceptional strength and remarkable edge retention. Every layer adds to a one-of-a-kind, captivating design on the blade, creating a knife that is truly a work of art. The KAZE Utility Knife is designed with a hardness rating of 60±1 HRC, striking the ideal balance between rigidity and flexibility. This ensures that slicing, dicing, and chopping various ingredients becomes effortless. Through the use of advanced vacuum heat treatment and deep freezing, the blade's durability and resistance to corrosion are greatly improved. This ensures that it remains sharp and reliable even after extensive use.
The handle is expertly made from high-quality olive wood and black buffalo horn, combining elegance and practicality effortlessly. The traditional wa handle offers a lighter and more balanced feel compared to Western styles, which enhances the knife's maneuverability and control. This design offers a reliable and confident grip, making it perfect for a wide range of tasks, whether they are delicate or demanding. The knife's functionality is enhanced by its high-quality materials and elegant design, making it a standout piece in any kitchen.
Investing in the KAZE Series Utility Knife signifies a dedication to unmatched excellence in your culinary pursuits. This knife exemplifies a level of refinement and commitment to culinary expertise that goes beyond its practical function in the kitchen. Regardless of your level of expertise in the kitchen, the KAZE Utility Knife is designed to enhance your cooking skills. It enables you to effortlessly handle complex and challenging culinary tasks, whether you're a seasoned chef or a passionate home cook. Every aspect of this product, from the expertly crafted blade to the carefully crafted handle, showcases its top-notch quality and outstanding performance. Elevate your kitchen experience with the KAZE Series Utility Knife, allowing you to showcase your culinary skills and unwavering commitment to excellence with every precise cut.
Blade Metallurgy
C .96-1.05% | Cr 14.5-15.5% | V 0.10-.30% | Co 1.3-1.8% | Mo 0.9-1.2% | Co 1.30-1.50% | Mn 0.50%
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vg-10
Exceptional durability and edge retention, containing a mix of carbon, chromium, and cobalt to resist wear and corrosion
WA handle
The octagonal handle provides an ergonomic grip for precise control, with a faceted shape that prevents rotation for stable cutting. Made from high-quality materials, its geometric design combines functionality with aesthetic appeal, making it popular among culinary professionals.
Vacuum and deep freeze
The blade undergoes a meticulous heat treatment process that includes vacuum heat treatment for uniform hardness, followed by a deep freeze to enhance wear resistance and overall toughness.
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KAZE
VG-10
Exceptional durability and edge retention, containing a mix of carbon, chromium, and cobalt to resist wear and corrosion.
wa handle
This combination ensures a comfortable and secure grip, essential for precise and controlled cutting. The knife features a traditional wa handle, distinct from Western styles, which offers a lighter, more balanced feel that enhances maneuverability
Vacuum and deep freeze
The advanced vacuum heat treatment followed by deep freezing significantly enhances the blade's durability and resistance to corrosion, ensuring long-lasting sharpness and reliability
