Kansai Knives

KOTSU 9-Piece Knife Set

$1,249.99

$1,414.89

Boning Knife: Perfect for deboning meats with precision and ease.
Carving Knife: Slices through roasts and poultry for clean, precise cuts.
Bread Knife: Glides effortlessly through crusty loaves without crushing.
Gyuto Knife: A versatile chef’s knife for all-purpose slicing and chopping.
Nakiri Knife: Specialized for slicing vegetables with ease and consistency.
Paring Knife: Excellent for peeling, trimming, and detailed tasks.
Santoku Knife: A versatile blade for slicing, dicing, and mincing.
Utility Knife: Compact and handy for smaller, everyday kitchen tasks.
Knife Block: A stylish storage solution for safe and easy knife access.

$1,249.99

$1,414.89

Exceptional durability and edge retention, containing a mix of carbon, chromium, and cobalt to resist wear and corrosion.

PAKKA WOOD

This makes handles of this type extremely durable, resistant to humidity and abrasion, and easy to grip and maintain

Vacuum and deep freeze

The blade undergoes a meticulous heat treatment process that includes vacuum heat treatment for uniform hardness, followed by a deep freeze to enhance wear resistance and overall toughness.

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