KURO Knife Set
The KURO Knife Set is a testament to precision and craftsmanship, forged from VG10 steel for superior sharpness and durability. This complete set includes versatile knives suited for a variety of culinary tasks, along with an elegant knife block to keep your tools organized and accessible.
Knife Highlights:
- Bread Knife: Cuts cleanly through bread without squashing or tearing.
- Carving Knife: Designed for thin, even slices of roasts and meats.
- Cleaver: Heavy-duty blade perfect for breaking down tough cuts and bones.
- Chopper: Ideal for hard chopping, from meats to dense vegetables.
- Gyuto Knife: A multi-purpose chef’s knife for slicing, dicing, and chopping.
- Nakiri Knife: Specialized for precise and consistent vegetable preparation.
- Paring Knife: Excellent for peeling, trimming, and intricate detail work.
- Santoku Knife: A versatile blade, perfect for slicing, dicing, and mincing.
- Utility Knife: Great for general kitchen tasks, from slicing to light prep.
- Knife Block: Provides organized, safe storage for easy access and durability.
Upgrade your kitchen with the KURO Knife Set, where each blade delivers precision, balance, and efficiency for professional-level cooking at home.
Blade Metallurgy
C .96-1.05% | Cr 14.5-15.5% | V 0.10-.30% | Co 1.3-1.8% | Mo 0.9-1.2% | Co 1.30-1.50% | Mn 0.50%
Choose options
Sandvik
Knives made of Sandvik steel are razor-sharp right out of the box and will maintain their sharpness for a while.
Olive Wood
An olive wood knife handle offers exceptional durability, a comfortable grip, and a naturally beautiful, unique grain pattern that enhances the aesthetic appeal of the knife.
Vacuum and deep freeze
The blade undergoes a meticulous heat treatment process that includes vacuum heat treatment for uniform hardness, followed by a deep freeze to enhance wear resistance and overall toughness.
Featured collection
FUDO
