Kansai Knives

KURO 10-Piece Knife Set

$944.99

$1,304.91

Bread Knife: Cuts cleanly through bread without squashing or tearing.
Carving Knife: Designed for thin, even slices of roasts and meats.
Cleaver: Heavy-duty blade perfect for breaking down tough cuts and bones.
Chopper: Ideal for hard chopping, from meats to dense vegetables.
Gyuto Knife: A multi-purpose chef’s knife for slicing, dicing, and chopping.
Nakiri Knife: Specialized for precise and consistent vegetable preparation.
Paring Knife: Excellent for peeling, trimming, and intricate detail work.
Santoku Knife: A versatile blade, perfect for slicing, dicing, and mincing.
Utility Knife: Great for general kitchen tasks, from slicing to light prep.
Knife Block: Provides organized, safe storage for easy access and durability.

$944.99

$1,304.91

Exceptional durability and edge retention, containing a mix of carbon, chromium, and cobalt to resist wear and corrosion.

PAKKA WOOD

This makes handles of this type extremely durable, resistant to humidity and abrasion, and easy to grip and maintain

Vacuum and deep freeze

The blade undergoes a meticulous heat treatment process that includes vacuum heat treatment for uniform hardness, followed by a deep freeze to enhance wear resistance and overall toughness.

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