NAKIRI
The Nakiri knife, a traditional Japanese vegetable knife, is prized for its efficiency and precision in handling all types of vegetables. The name "Nakiri" translates to "vegetable cutter," highlighting its primary purpose in the kitchen. With its straight blade and flat edge, the Nakiri knife is an indispensable tool for both professional chefs and home cooks who seek perfect, uniform cuts.
Filters
KURO Nakiri
The Kuro Series Nakiri Knife from Kansai Knives embodies sophistication, precision, and strength, crafted for chefs who demand versatility and refi...
View full detailsTAKUMI Nakiri 7"
The Takumi Nakiri is the ultimate vegetable specialist. With its straight edge and squared tip, it delivers full contact with the cutting board, al...
View full detailsSHINRAI Nakiri 7"
The Shinrai 6.5" Nakiri Knife is a traditional Japanese-style blade crafted for clean, precise vegetable preparation. Its straight edge and squared...
View full detailsDAIKI Nakiri 6.5"
The Daiki 6.5" Nakiri Knife is built for chefs who demand flawless precision in vegetable preparation. With its straight-edged ZDP189 composite ste...
View full detailsRYUJIN Nakiri
The Ryujin Series Nakiri Knife represents the pinnacle of professional craftsmanship, designed for chefs who demand precision, durability, and refi...
View full detailsSHINOBI Nakiri
The Shinobi Series Nakiri Knife combines Japanese artistry with modern innovation, built for chefs who demand precision, durability, and elegance. ...
View full detailsZENITH Nakiri
The Zenith Series Nakiri Knife is built for chefs who demand precision, durability, and elegance in their vegetable knife. Forged from 67 layers of...
View full detailsKUMO Nakiri
The Kumo Series Nakiri Knife is crafted for chefs who demand precision, durability, and artistry in one essential tool. Forged from premium SG2 ste...
View full detailsKOTSU Nakiri
The Kotsu Series Nakiri Knife is the pinnacle of Japanese craftsmanship, designed for chefs who demand precision, strength, and elegance. Forged fr...
View full detailsKAZE Nakiri
The KAZE Series Nakiri Knife represents the essence of Japanese vegetable preparation, designed for chefs who value precision, balance, and eleganc...
View full detailsIKIRU Nakiri
The Ikiru Series Nakiri Knife is a true expression of Japanese culinary mastery, designed for chefs who value both performance and refinement. Forg...
View full detailsHONE Nakiri
The Hone Series Nakiri Knife from Kansai Knives is crafted for chefs who demand precision, resilience, and elegance. Forged from 67 layers of Damas...
View full detailsHOKUTO Nakiri
The Hokuto Series Nakiri Knife from Kansai Knives represents the perfect balance of craftsmanship, precision, and elegance. Designed for slicing, c...
View full details