SHINRAI Bread 8.5"

The Shinrai Bread Knife is expertly crafted to handle the unique challenges of slicing through crusty loaves and delicate baked goods with precision and ease. Featuring a long, serrated blade made from premium AISI 440A steel, this knife effortlessly glides through bread without crushing or tearing. Enhanced by advanced vacuum heat treatment and deep freeze processes, the blade delivers exceptional edge retention, corrosion resistance, and durability, making it a reliable tool for bakers and chefs alike.

The handle of the Shinrai Bread Knife is a masterpiece of craftsmanship, blending sycamore wood and padauk burl for a striking and ergonomic design. The natural wood grains and polished finish add a touch of elegance, while the thoughtfully shaped handle ensures a comfortable, secure grip. Perfectly balanced, this knife allows for seamless control, making every slice precise and effortless.

Whether you’re slicing artisan loaves, soft baguettes, or delicate cakes, the Shinrai Bread Knife ensures clean, consistent cuts every time. Combining advanced metallurgy, exceptional design, and refined craftsmanship, this knife is an essential addition to any kitchen. The Shinrai series embodies performance and sophistication, offering tools that enhance both your cooking experience and your kitchen aesthetic.