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ZENITH Santoku

Sale price$139.99

Designed for chefs who expect the highest levels of accuracy, durability, and elegance in their culinary instruments, the Zenith Series Santoku Knife represents the pinnacle of professional workmanship. With its core made of VG-10 steel and 67 layers of Damascus steel, this blade is very strong and keeps its edge exceptionally well. Superior corrosion resistance and long-term endurance are hallmarks of this high-performance blade, which has undergone a process of sophisticated vacuum heat treatment and deep freezing. This Zenith Series Santoku Knife is ideal for slicing, dicing, and chopping a variety of items with ease, thanks to its 60±1 HRC hardness rating, which is the ideal combination of firmness and flexibility. The elaborate Damascus pattern on the blade is a testament to the expert workmanship of the knife and enhances its visual attractiveness.

Made from high-quality Pakka wood, the handle is an elegant fusion of contemporary design and age-old Japanese workmanship. The knife's contemporary wa-style handle improves its control and mobility with its pleasant and firm grip. Both delicate and heavy-duty jobs benefit from the design's reduced weight and more balanced feel. The knife's overall look is elevated by the Pakka wood's deep, dark tones and its outstanding durability. It will stand out in any professional or home kitchen environment. You may use it for long periods of time without experiencing hand fatigue thanks to the ergonomic design of the handle.

Purchasing a Zenith Series Santoku Knife is a declaration of devotion to unmatched craftsmanship and exquisite style. Beyond its practical use, this knife is the epitome of refinement and commitment to culinary excellence. Whether you're a skilled chef or just love to whip up a storm in the kitchen, the Zenith Santoku Knife will take your cooking to the next level. From the expertly crafted blade to the well-thought-out grip, every detail showcases its high-quality construction and outstanding performance. Your culinary prowess will be on full display with each stroke of the Zenith Series Santoku Knife, which will add an air of professional excellence to your kitchen.

 

Blade Metallurgy

C .96-1.05% | Cr 14.5-15.5% | V 0.10-.30% | Co 1.3-1.8% | Mo 0.9-1.2% | Co 1.30-1.50% | Mn 0.50%

ZENITH Santoku
ZENITH Santoku Sale price$139.99

vg-10

Exceptional durability and edge retention, containing a mix of carbon, chromium, and cobalt to resist wear and corrosion.

WA handle

Due to its simple and ergonomic form, it feels very comfortable even when cutting for long periods of time, and offers great control, so it is popular among professional chefs and beginners alike

Vacuum and deep freeze

The blade undergoes a meticulous heat treatment process that includes vacuum heat treatment for uniform hardness, followed by a deep freeze to enhance wear resistance and overall toughness.